Our history



Olearys.S.B.D.co.ltd was founded in December 2014 and our restaurant Goody Goody opened on the 16 of February 2015. Later in August the same year our deli opened.

The founders of the  company are Göran Lunne, Michelle Lunne and Ma Darunee.

From the beginning it was only ment to be a deli shop, with a kitchen for catering and preparing food for the deli. But we were asked if we would like to expand and take the shop next door and then the restaurant was a fact.

Our vision is to create a food experience with quality food, with the best raw materials we can find in Thailand. To work in an ecological and sustainable way as food producers is extremely important for Olearys.S..B.D. We can guarantee safe products of high quality. Food safety matters a lot to us and is something that we operate from purchasing raw materials to production, processing, packaging, storage and delivery.

The food production is  closely monitored and we follow all applicable regulations. We work with the HACCP method throughout our production. It  has been developed to prevent food safety hazards. We also inform our staff about food allergies and how to keep our customers safe.